Product details
Description This Indian Monsoon Malabar Half Caf coffee is a rich and chocolatey blend of our Monsoon Malabar and Monsoon Malabar Water Decaf coffees. These select coffee beans are evenly blended and roasted together to provide a smooth and well rounded cup with half the caffeine. The traditional method of "monsooning" creates a specialized flavor that coffee lovers will not find anywhere else than Indian Malabar coffees. Both components of this excellent half caff coffee used the monsooning method to recreate the original conditions of green coffee being transported in the hulls of ships. Modern day monsooning is done in warehouses and creates a distinctly rich and earthen flavor. Cupping Notes: baker's chocolate, creamy, musty Roast Body: Bold Roast Level: Medium Certifications: Royal Select Water Process Caffeine Level: Half-Caffeinated Single Origin: Mysore, India BLEND CONTENTS INDIAN MONSOON MALABAR WATER DECAF Origin: Mountains of Southern Mysore, India Altitude: 914 - 1,828 meters ASL Varietal: Kents, Cauwery Process: Monsoon Process Drying: Sun dried Harvest: November - February Export: October - February INDIAN MONSOON MALABAR Origin: Mountains of Southern Mysore, India Altitude: 914 - 1,828 meters ASL Varietal: Kents, Cauwery Process: Monsoon Process Drying: Sun dried Harvest: November - February Export: October - February
Malabar Half - 5 lb. / Coarse Grind
$39.95
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Founded in 2009, Fresh Roasted Coffee was built on a commitment to quality, service and sustainability. By sourcing coffee with integrity we are able to provide businesses and consumers with a vast selection of affordable, high-quality and freshly roasted specialty coffees.
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Product details
Description This Indian Monsoon Malabar Half Caf coffee is a rich and chocolatey blend of our Monsoon Malabar and Monsoon Malabar Water Decaf coffees. These select coffee beans are evenly blended and roasted together to provide a smooth and well rounded cup with half the caffeine. The traditional method of "monsooning" creates a specialized flavor that coffee lovers will not find anywhere else than Indian Malabar coffees. Both components of this excellent half caff coffee used the monsooning method to recreate the original conditions of green coffee being transported in the hulls of ships. Modern day monsooning is done in warehouses and creates a distinctly rich and earthen flavor. Cupping Notes: baker's chocolate, creamy, musty Roast Body: Bold Roast Level: Medium Certifications: Royal Select Water Process Caffeine Level: Half-Caffeinated Single Origin: Mysore, India BLEND CONTENTS INDIAN MONSOON MALABAR WATER DECAF Origin: Mountains of Southern Mysore, India Altitude: 914 - 1,828 meters ASL Varietal: Kents, Cauwery Process: Monsoon Process Drying: Sun dried Harvest: November - February Export: October - February INDIAN MONSOON MALABAR Origin: Mountains of Southern Mysore, India Altitude: 914 - 1,828 meters ASL Varietal: Kents, Cauwery Process: Monsoon Process Drying: Sun dried Harvest: November - February Export: October - February
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